breehant

Mogiana A Brazilian coffee crop from the Mogiana region, characterized by its high body and dried processing. Grown at an altitude of 800 to 1,200 meters above sea level, it is a specialty coffee product offered by Brihant Roastery. Hints : Vanilla, Caramel, Honey, Hazelnut

Brazilian crop from the Alta Mogiana region It has a rich, soft acidic texture, mild sweetness and floral suggestion, Planted at an altitude of 800 to 1200 meters and treated with drying Instructions for use: - Use 8 days after the date of chickpeas...

La Majada A classic La Majada Salvador coffee with a balanced flavor and intense sweetness. Grown at 1,300 and 1,400 meters above sea level, it is processed using the washed method and is offered as part of the specialty coffee range from Brihant Roastery....

A Ethiopia crop, planted at an altitude of between 1800 -2000 meters above sea level, and treated with the natural method. Suggestions Chocolate, Bergamot, Caramel, Jasmine Commandments for Use – Use 15 days after the date of the chickpeas – Store at a temperature...

A premium Colombian crop, grown at an altitude of 1,400 to 14,500 meters above sea level and processed using the honey method. Suggestions: - peach - Cream - Vanilla - Yasmine Usage Instructions: - Use after 15 days from the date of chickpeas. Store...